Saturday, April 5, 2014

O Bico


Lea's friend is the chef at O'Bico so she said we should meet there one evening. PLUS, it's a ten minute walk from my place! Hurray!


The place itself, as you can see from the picture above, is really nothing special. They could have put more thought into it, if you ask me! But that's not the most important thing! The important things are the food and the service! Anyhoot, this place is pretty small, with a brick wall and around 40 seats.

Let's talk food!


First off, sorry about the picture quality; it was very dark in our corner near the window! Anyhoot, I had a glass of white house wine for SIX bucks! I likes me some good deals like that! And it was actually decent. I ordered the chorizo sandwich which came with fries and coleslaw. I must say, probably the best coleslaw I've ever eaten: it had just the right amount of acid in there and it was just creamy goodness! Mmmmm... I wanna go get some right NOW! But I won't. The fries were a bit spicy which was well appreciated and they went well with... the spicy mayo! They weren't as crispy as I would have liked but still really great. The sandwich itself was so darn tasty: yes, the bread was a tad too dry for my taste but the chorizo and the spiciness of it all made up for it. Mmmmmjuicy chorizo! Oh and there was some coleslaw IN it which I found quite nice indeed! Oh and arugula -which added freshness-and well, I loves me some arugula! And just adding a bit of hot sauce in there made it even tastier! A very simple, good meal!


Bah, again a bad picture. Grrr. Lea had herself a beer and a poutine with chicken and porto sauce. Well excuse me! I'm not a huge fan of poutine but this one was quite pleasant. Lea loved all the flavours, the sauce was great with all the ingredients.

Service was good although not very professional. We got there and from behind the counter, the waiter told us to sit anywhere. He brought us menus and a bottle of water for easy refills. I like that; you don't have to holla to get water all the time. For my second glass of wine, it took me about 5 minutes to finally get his attention because he was talking it up with the cook. Come on dude!

And now, the scores!

Food: 7.5
Service: 6.5

It's close to my house. It's portuguese food. It's cheap. I'm going back!

O'Bico on Urbanspoon


2 comments:

Linda said...

Your photos are great....better than mine in dark conditions. I can't stand it when employees chat with each other when there are customers needing attention. Greetings from Montreal.

Marie said...

I totally agree! In my restaurant, when waiters talk to each other in front of customers, I tell them to go in the kitchen area where they can't be seen!