Showing posts with label delivery service. Show all posts
Showing posts with label delivery service. Show all posts

Friday, January 3, 2014

Régal matinal

Thank you Isa for this post about a great way to get your yummy breakfast in the morning or pastries all day long!


I was looking for a new brunch place after learning that the place I wanted to go to was closed (ah! Vive the holidays schedules!). Browsing on another blog (Une Parisienne à Montréal), I stumbled upon Régal Matinal. Their concept is pretty simple but oh so marvelous! You order your bread/pastries/jam the day before (midnight is their deadline) and they’ll deliver directly to your home or business the next morning in a time frame that you get to choose!! Say what? I know! I was in heaven!

I went on their website, placed my order, paid (you can pay cash at the door or via paypal) and waited… until 9:35am the next morning…when the bell rang (and woke me up! You don’t even have to set an alarm, they will also provide that service ;). And there he was, the petit boulanger delivering my order with a smile in full pastry chef uniform! Wow! So far, still impressed!

I opened the box and it smelled soooo good! The pastries were warm, not as warm as I would have liked but it was -30 outside so… This is what I got:

-mini croissant: buttery, not the best I ate but definitely a good croissant
-mini danoise framboise: good, very framboisé
-mini danoise érable pacane: miam! I’d put more than a half-pacane on it but the maple taste was delicious!
-mini chausson aux pommes : hot inside! Tastes like real apples. Suggestion: put apple pieces inside.
-mini brioche cannelle-raisins: good but lacks a little in cinnamon
-mini chocolatine : so chocolatey! I hate it when there’s chocolate just in the middle. It wasn’t the case here, I got chocolate in every single bite.
-feuilleté poireau-parmesan and feuilleté épinards-feta: both really good and loved both combinations, they’re classics!

I have to add, that the pastry dough itself was perfect. In my mind it needs to be flaky; when you eat it, you need to have crumbs all over you and this is just what happened! I took the mini pastries as I wanted to sample as many of their choices as possible but they also offer full versions. It costs me less than 16$ for everything and delivery is free (my only regret is that I forgot to tip the delivery man : ( I was still sleepy… but I’ll order again and you’ll get double the tip petit boulanger!!) You also have to place an order of a minimum of 5$. And here’s the catch… you have to be a resident of Outremont (or very nearby). 

The score for the pastries: 8

All in all it was a great experience, let’s just hope they will expand their territory in the future!